Veggie Biscuit Casserole

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Ingrediants: 

  • 10.5 oz. Can of Cream of Chicken
  • 15 oz. Can of Mixed Veggies (2 Cans)
  • 1 lb. Hamburger
  • Biscuits (10 count)
  • 1 Cup Water

Fry up the hamburger and when it’s finished pour it in a 13×9 baking dish. Then  you can mix the veggies, hamburger, cream of chicken and water together. ( You can always add some cooked chicken if you want as well). After this you’ll want to open up the can of biscuits. You’ll want to cut them all in half and place them on top of the other ingredients in the baking dish. I cook mine on 425 degrees but you can cook them according to the biscuits. Cook them for 8-10 minutes or until the biscuits are golden brown.

This is a simple recipe to make. I hope you enjoy.

 

Veggie Biscuit Casserole
Ingrediants: 10.5 oz. Can of Cream of Chicken 15 oz. Can of Mixed Veggies (2 Cans) 1 lb. Hamburger Biscuits (10 count) 1 Cup Water Fry up the hamburger and when it's finished pour it in a 13x9 baking dish. Then  you can mix the veggies, hamburger, cream of chicken and water together. ( You can always add some cooked chicken if you want as well). After this you'll want to open up the can of biscuits. You'll want to cut them all in half and place them on top of the other ingredients in the baking dish. I cook mine on 425 degrees but you can cook them according to the biscuits. Cook them for 8-10 minutes or until the biscuits are golden brown. This is a simple recipe to make. I hope you enjoy.
Cook time: 
Total time: 

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