First you want to make the rice krispies according to the box. For me, that would be to take 6 cups of rice krispies in a bowl. Then melt your butter and mini marshmallows together on the stove. Then what you want to do is pour the mixture over the rice krispies and mix well. Then spray a pan and put them in the sprayed down pan. Make sure to press down on them so they are even in the pan. Then you can start cutting them in squares/rectangles.
Now you can get your chocolate ready. I use Wilton melting chocolate and I melt that in the stove. You can kind of guess how much you are going to use. I probably used close to a cup of this for some of my rice krispies. You might need more if you're doing the whole pan.
Once the chocolate is melted, dip your rice krispies in the chocolate to get the bottom covered. Then what you want to do is crush up the graham crackers and sprinkle those over the chocolate part, and use the sprinkles to put on them as well. Make sure to do this quickly before the chocolate hardens, or it won't stick. Then you can take the sticks and stick them in the ends so you have a treat on a stick.
